EMILIANO'S Restaurant & Cantina


Emiliano’s story began in 2005, when my parents opened the doors to the community – offering genuine Mexican cuisine amidst a stunning golf course vista. At just 17 years old, I had the opportunity to learn what it takes to build a family restaurant. They dedicated 18 years to this establishment to bring delicious meals and a place for gathering.

Today, alongside my husband, we’re proud to continue this legacy, devoted to serving delightful food and preserving the heartwarming experiences our patrons have cherished for years. 

Family Owned with 20+ Years Experience

Mexican Cuisine

New Ownership took over late in 2023 and their mission has been to continue style and quality of the restaurant with a modern goal in mind

What they say about us

Absolutely love this place! Discovered after moving here and now visit weekly! Returned for the food (ceviche and burrito) but now for the staff who we consider friends.

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